JAMB Subject Combination for Food Science and Technology

JAMB Subject Combination for Food Science and Technology: Discover the accurate JAMB subject combination for Food Science and Technology in 2025. Learn the O’level requirements, Direct Entry qualifications, the list of universities offering the course, and essential admission tips.

High school graduates who are more inquisitive about food, nutrition, and quality control should note that studying Food Science and Technology could open the door to a fulfilling career in Food Science and Technology. However, success starts with knowing the correct JAMB subject combination for Food Science and Technology, the right WAEC requirements, and understanding how Direct Entry admissions work.

This guide gives you a full breakdown of JAMB subject combinations for Food Science and Technology, WAEC requirements for Food Science and Technology, Direct Entry for Food Science and Technology, universities offering Food Science and Technology, and Food Science and Technology admission requirements. This will help you avoid mistakes and secure your admission offer in a Nigerian university.

What is Food Science and Technology?

Food Science and Technology is the scientific study of the nature of foods, the causes of their deterioration, and the principles underlying food processing. It applies disciplines like chemistry, microbiology, engineering, and nutrition to ensure that food products are safe, nutritious, and appealing.

JAMB Subject Combination for Food Science and Technology

For the UTME, candidates must select four subjects, with specific combinations required for Food Science and Technology. Here’s the official JAMB subject combination:

S/N	Subject	Status
1	English Language	Compulsory (for all courses)
2	Chemistry	Essential
3	Biology/Agricultural Science	Essential
4	Mathematics or Physics	Essential

Thus, the correct JAMB subject combination for Food Science and Technology is: English Language + Chemistry + Biology/Agricultural Science + Mathematics/Physics

Important Tips:

1. Your English Language is mandatory.
2. Chemistry is non-negotiable because Food Science heavily relies on chemical processes.
3. You can choose between Biology or Agricultural Science depending on your strength.
4. Mathematics or Physics completes the combination — Mathematics is often preferred.

WAEC/NECO/NABTEB O’Level Requirements for Food Science and Technology

To qualify for admission, you must have at least five (5) credits in core science subjects. These must include:

1. English Language
2. Mathematics
3. Chemistry
4. Biology or Agricultural Science
5. Physics

Other Acceptable Subjects:

1. Economics (some universities may accept it for diversification).
2. Further Mathematics (advantageous but not compulsory).

 Credits should be obtained in not more than two sittings.

Direct Entry Requirements for Food Science and Technology

If you are seeking Direct Entry admission into the 200 Level, the standard qualifications include any of the following:

• Two (2) ‘A’’ Level passes in Chemistry and any one of Physics, Mathematics, or Biology.
• National Diploma (ND) or Higher National Diploma (HND) in Food Technology, Agricultural Science, Science Laboratory Technology, or related fields with a good grade.
• NCE (National Certificate of Education) with major passes in science subjects, especially Chemistry.

List of Universities Offering Food Science and Technology in Nigeria

Federal Universities

S/N	University Name	Location
1	University of Nigeria, Nsukka (UNN)	Enugu State
2	Obafemi Awolowo University (OAU)	Osun State
3	University of Ibadan (UI)	Oyo State
4	Federal University of Agriculture, Abeokuta (FUNAAB)	Ogun State
5	Michael Okpara University of Agriculture, Umudike (MOUAU)	Abia State
6	Federal University of Technology, Owerri (FUTO)	Imo State
7	Nnamdi Azikiwe University, Awka (UNIZIK)	Anambra State
8	Joseph Sarwuan Tarka University, Makurdi (formerly FUAM)	Benue State
9	Modibbo Adama University, Yola (MAU)	Adamawa State
10	Federal University of Technology, Minna (FUTMINNA)	Niger State
11	Federal University, Oye-Ekiti (FUOYE)	Ekiti State

State Universities

S/N	University Name	Location
1	Rivers State University (RSU)	Rivers State
2	Kwara State University (KWASU)	Kwara State
3	Imo State University (IMSU)	Imo State
4	Enugu State University of Science and Technology (ESUT)	Enugu State
5	Ondo State University of Science and Technology (OSUSTECH)	Ondo State
6	Abia State University (ABSU)	Abia State
7	Ebonyi State University (EBSU)	Ebonyi State
8	Ladoke Akintola University of Technology (LAUTECH)	Oyo State

 Private Universities

S/N	University Name	Location
1	Bells University of Technology, Ota	Ogun State
2	Landmark University, Omu-Aran	Kwara State
3	Bowen University, Iwo	Osun State
4	Caleb University, Imota	Lagos State

1. Federal universities tend to have the most facilities and slightly cheaper tuition.
2. State universities have varying fees depending on whether you are an indigene or a non-indigene.
3. Private universities offer flexibility and smaller class sizes but are usually more expensive.

Recommended JAMB Score for Food Science and Technology

To enhance your chances of admission:

1. Target a minimum JAMB score of 180.
2. For competitive schools like UI, OAU, or UNN, aim for 200 to 230 or higher.
3. A strong Post-UTME performance is critical for boosting your admission chances.

Conclusion

Getting into a top university for Food Science and Technology starts with strategic subject selection.

• JAMB Subjects: English Language + Chemistry + Biology/Agricultural Science + Mathematics/Physics
• O’Level Subjects: English, Mathematics, Chemistry, Biology/Agricultural Science, Physics
• Target JAMB Score: 180 minimum (200+ for competitive programs)

With proper preparation and the right subject combination, you’re on track to enter the exciting world of food innovation, safety, and production!